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“You will find there's style of cod in all my tunes,” Norwegian composer Edvard Grieg once claimed. It’s a coda that could be explained to operate as a result of the remainder of Norway’s tradition and record as well, with the enduring fish appearing on crests and coats of arms in cities and villages up and down the coast.
Within the drying system about 70% to eighty five% from the h2o inside the fish is taken out and all that happen to be superior and nutritious are retained in its most pure form. The end result is usually a fish focus, nutritious, fresh and chemically freed from any artificial additives. The nutritional value of a person kilogram of Stockfish is the same as close to five kilograms of new fish.
, a Viking yarn set within the ninth century. In it, a youthful Norse raider named Thorolf Kvendulfsson sets off for England within a brilliantly painted, dragon-prowed vessel, its blue- and red-striped sail filling Along with the summer breeze, its thwarts piled superior While using the fortune in furs and dried cod he and his men experienced accumulated over the past Winter season.
“Stockfish isn’t an Italian merchandise, but in some cases you could potentially Just about consider that it had been,” states Olaf Pedersen, a former CEO of Glea Sjømat, one of Røst’s main stockfish companies, Launched by his grandfather in 1936. “About the hundreds of years it has become deeply ingrained into their culinary and cultural traditions.”
The fish is dried to protect it So as to maintain the fish, it's dried on significant drying racks. It doesn’t have to be salted or smoked, as the temperature in Lofoten in the winter is just under freezing.
These specific components safeguard the fish from insects and forestall bacterial progress. Our method is usually Power efficient and ecologically sustainable. It is actually, unquestionably, the the very least Vitality-demanding food treatment on the globe. That may be why our fish is so refreshing and considered to be the very best readily available; we seek out out these perfect problems and received’t settle until finally They may be satisfied.
Love this large dimension, un-Slash 50-lb (50 %-bale) of stockfish and figure out why so A lot of people became faithful patrons from the Laruche brand and are partnering with us as desired consumers to serve the seafood wants in their mates, members of the family, and native communities.
Nergård is Northern Norway’s biggest provider of products from pelagic species like herring, capelin and mackerel. We have two contemporary MSC-certified processing vegetation manufacturing frozen entire round and fillet products and stockfish companies in norway solutions. Capelin roe is also inside our solution portfolio.
The German Hanseatic merchants were waiting around, and offered the fish on for the citizens of the thriving metropolitan areas of northern Europe. Good Catholics take in fish on Fridays, and cod are rich in hearty proteins.
The earth’s richest cod-fishing will take put every Wintertime in Lofoten. For nearly one thousand years, dried fish has actually been exported to Europe from here. Traditionally, it absolutely was one of the most important celebration within the calendar alongside your entire coast of Norway.
Hammerfest Havfiske A/L purchased 3 utilized trawlers from England. Many other trawlers were employed (less than charter contracts) to deal with Findus's require for Uncooked products.
The pure air along with the chilly winter weather from January to April are great factors in this exceptional process – without the need of doubt the oldest approach to fish preservation along with the minimum Electrical power-consuming on earth.
The power was recognized by Brødrene Aarsæther in 1949 and has been modernised various times over time. In 2005, it was taken above by Lerøy Havfisk (formerly Aker Seafoods) and is now a contemporary producer of fillets and salted fish.